Taiwan Food Promotion at Shangri-La’s Tanjung Aru Resort & Spa
Kota Kinabalu, July 9, 2015 – Renowned chef Dr. Eddie Liu is in Kota Kinabalu for a two-week Taiwanese food promotion from August 8 to 22, 2015 at Shangri-La’s Tanjung Aru Resort & Spa.
The food promotion will feature culinary creations by Liu, who is...
Food tasting at Tasty Wok – Venition Club
You may have drive pass Venition Club at Jalan Lintas (Formerly known as Venitian club) numerous time but do you know they serve good Chinese foods at Tasty Wok Restaurant inside the same building? We are privilege to be invited by Venition Club to...
California Wine Dinner at Shangri-La’s Rasa Ria Resort & Spa
Treasury wine estates, one of the world’s largest wine companies in the world recently held a California Wine Dinner at Shangri-La's Rasa Ria Resort & Spa on 30th September 2017. The Wine dinner features some of the best wines from Beringer, Sterling and Beaulieu...
Luxuriously Kobe Beef at Flames Steak Restaurant, Le Meridien Kota Kinabalu
Every beef lover will probably heard of Kobe Beef and the real Kobe beef can only be found in Japan. Kobe beef comes from the Tajima-gyu breed of cattle found in Japan’s Hyōgo Prefecture. If you didn't have the chance to visit Japan, afraid not...
Kurtos Spiroll – Inspirolling you!
Kurtos Spiroll, originated from Penang serve Chimney bake cake or Kürtös Kalács. Kürtös Kalács is the oldest Hungarian pastry which stems from the Hungarian words kürtő that refers to "chimney" and kalács meaning "cake". Kürtös Kalács was first made in Covasna County, Transylvania(the mythical home of...
Pasta Pasta – Cheap and tasty Pasta
The concept of Pasta pasta is to provide fresh and affordable pasta to Kota Kinabalu citizen. Looking at their menu and pricing, they certainly successful in providing the most affordable pasta in Kota Kinabalu. Customers can choose their prefer type of pasta, sauce and toppings.
Located at Gaya...
Vino Vino Yakitori introduces new kushiyaki menu
Vino Vino Yakitori introduces its elegant Japanese style menu "Kushiyaki" created by its Executive Chef, Mr. Inose Kazuhiro during a session with media today.
According to Chef Inose, "Our drink-friendly Japanese joint specialises in kushiyaki which offers many ingredients such as vegetables, seafood, and beef...
A late lunch at Cafe on Fifty5, Tong Hing
Invited Review - The meal was hosted by Cafe on Fifty5
While Tong Hing’s roots run deep into the Sabahan soil, Cafe on Fifty5, a recent conception of the establishment has finally set up home.
At Cafe on Fifty5 the cakes and pastries section continue to...
Weekend Hi-Lunch Buffet at Tanjung Ria, Hyatt Regency Kota Kinabalu
During the weekend, one of our favorite things to do is to look for lunch/brunch buffet at the hotels. Hyatt Regency Hotel serves Hi-lunch buffet during the weekend and Japanese buffet on the 3rd Saturday of every month. The restaurant’s signature dish, Oxtail Assam Pedas...
New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort & Spa
Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino restaurant.
Roberto was born in Sardinia, Italy’s second largest island in the heart of the Mediterranean Sea where he lived until...
Ambuyat – Traditional Sabah dish at Le Meridien KK
Ambuyat is a traditional dish commonly eaten usually during special events as a substitute for rice. Imbue is derived from the interior trunk of the sago palm. It is hard to find shops serving ambuyat around Kota Kinabalu as the it require a long and tedious process...
Jom Durian bah! @ Promenade Hotel Kota Kinabalu
Promenade Hotel Kota Kinabalu’s team is bending the rules a bit on its No Durian Policy by having “Durians” in the hotel Only for this month of August at its Promenade Café, Dynasty Restaurant and Deli Corner.
Executive Chef (行政总厨) H.K.Cheong (张涵钦) of Promenade Hotel Kota Kinabalu want hotel...
Fusion Hot Pot – Health tasty hot pot
Often, however, I work up a sweat over a steamboat. I sweat profusely and spend a lot of time wiping my nose from eating hot foods and liquids. It’s the last thing I want to be doing over a steamboat, so for me the answer is T Fusion...
Favola Turns 1
Favola, an Italian Restaurant at Le Meridien which means 'fable' in Italian tells a story of the flavors of Tuscany, Italy turns one on 18th of August 2016. To celebrate the special day, the member of the media were invited to taste some of...
Daily All you can eat Dim Sum at Nexus Resort & Spa Karambunai
Noble House, an award-winning Chinese restaurant at Nexus Resort & Spa Karambunai offers all you can eat halal dim sum from 11am to 2.30pm every day. The price per person is RM48 and the price applicable for a minimum of 2 persons. The price...
Pick N Pay – Bloggers and Instagramers meet up
Whenever we think of Pick N Pay, we thought of fresh fruits and vegetables. But do you know that Pick N Pay have their own Sushi brand named Sumo Sushi and their bread brand is named Duchess ?
Last Saturday, Pick N Pay invite us for...
DKing – King of Fruit Specialist
DKing, famous for its Durian and Mango dishes (Raja Cendol with real Musang King Durian and also our Mango Bingsu Cup) opens their 1st outlet in East Malaysia at Everrise, Imago Shopping Mall. This is their 7th outlets around Malaysia.
DKing is the first in Malaysia...
Fruto Juice Bar – Healthy beverages
Juicing has become popular among health-conscious consumers. While some buy their own electric juicers, others have turned to juice bars to increase their intake of fruits and vegetables. Fruit Juice Bar at Oceanus Mall is the the first real juice bar in Kota Kinabalu looking to...
Naan – Flavours of India at Shangri-La’s Rasa Ria Resort
Naan - Flavours of India is an Indian Restaurant located in the Garden Wing of Shangri-La's Rasa Ria Resort & Spa. Many people in Kota Kinabalu didn't know that there is an Indian Restaurant at Shangri-La's Rasa Ria Resort & spa but you should consider...
Le Meridien Kota Kinabalu Launches TWG Tea Event
Le Meridien Kota Kinabalu launched the partnership with renowned brand TWG Tea at a Tea Tasting event at the hotel’s Table of Curiousity, The Hub. I was so excited to know that TWG finally making its way to Kota Kinabalu even though it's under...
Zing Restaurant & Bar – New hotspot in Imago Mall
Located at Aramaiti Street Walk, Zing Restaurant & Bar official launched on 18 August 2018. Zing Restaurant & Bar offers a place for shoppers and diners to chill and hang out while enjoying good food. Zing's interior features a bar area, a wine cellar both indoor and al fresco dining...
Oceano Italian Restaurant lauching at Shangri-la’s Rasa Ria Resort and Spa
20 April 2015 - Shangri-la's Rasa Ria Resort & Spa unveil their latest Italian restaurant at their property. Oceano Italian Restaurant is A comfortable and casual restaurant offering authentic Italian grandma's recipes featuring farm-sourced ingredients. We start off the event with a cocktail at Ocean Wing's...
Mosaic Cafe @ Hyatt Regency Kinabalu
Mosaic Cafe Located adjacent to Shenanigan's Terrace Bar and operated by Hyatt Regency Kinabalu. To cater for the coffee lover around Kota Kinabalu, Mosaic Cafe now serve Lavazza coffee and have their own in house Barista!
Mosaic Cafe facing Segama. Perfect spot to people-watch on the...
Alu Alu Kitchen Kolombong – Fresh Organic produce from Farm
Alu Alu Kitchen (formerly known as Alu Alu Cafe) now located at Kolombong! The new Alu Alu Kitchen have a bigger dining area and more parking space. Good place for family dining and events. We were invited to try some of their signature dish.
It's...
the Wild Bakas bar and grill – Pork, Bakas and Payau meat at one place
There are many Bar & Grill around Kota Kinabalu but nothing can come close to the offering at The Wild Bakas Bar & Grill. They proudly serve pork, and they also serve Bakas(wild boar) meat and payau(deer). If you looking for a different kind...
Tavern Kitchen & Bar, Imago Mall
Invited Review
Too many restaurants, where I live in Sabah, have shown that the quality of food has not previously been the sole factor in determining whether a restaurant is good or popular. Most conversations around the Tavern Kitchen & Bar begin with its decor....
Tanjung Ria Kitchen buffet at Hyatt Regency Kinabalu
After Major makeover, Tanjung Ria Kitchen is now open for business starting 28/12/2014! Experience the modern contemporary restaurant with 5 live cooking stations from Western, Indian, Chinese, Malay and delectable desserts!
Tanjung Ria Kitchen offers all-day dining restaurant featuring a melting pot of the best of...
Vino Vino Bistro New Menu
Vino Vino Bistro at KK time Square serve great fine dining food with impressive selection of wines. The ambiance is great with wonderful staffs.
Vino Vino recently introduced their new menu for 2015. Mr Zul and his teams introduced us the foods and explained to us...
Borneo Cuisine at Sabah Tea Garden
Sabah Tea Garden offer a wide range of Team building activities, outdoor games, and jungle trekking but most importantly for foodies, Sabah Tea Garden serve some of the most authentic and delicious Borneo cuisines.
Borneo Cuisine varies from place to place as Borneo Island consist...
Life is a celebration at Favola @ Le Meridien Kota Kinabalu
Looking for a restaurant for a special occasion, celebration or simple good fine food? Favola @ Le Meridien Kota Kinabalu is currently running promo every month at its restaurant to make it easier for you to make a decision and try some of their...
