New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort & Spa
Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino restaurant.
Roberto was born in Sardinia, Italy’s second largest island in the heart of the Mediterranean Sea where he lived until...
Asian Restaurant @ Horizon Hotel
Located at the heart of Kota Kinabalu City, Horizon Hotel is one of the most recognisable landmark. Despite passing by Horizon Hotel many times, we didn't know there is an Asian Restaurant inside Horizon Hotel serving unique fusions of Nyonya, Thai and Chinese cuisines. Upon...
Kurtos Spiroll – Inspirolling you!
Kurtos Spiroll, originated from Penang serve Chimney bake cake or Kürtös Kalács. Kürtös Kalács is the oldest Hungarian pastry which stems from the Hungarian words kürtő that refers to "chimney" and kalács meaning "cake". Kürtös Kalács was first made in Covasna County, Transylvania(the mythical home of...
“Media Friends Food Tasting” at Soluxe Hotel Kota Kinabalu
A new player in the hospitality industry, Soluxe Hotel Kota Kinabalu, a new hotel nestled in the heart of the new Putatan township invited local media and bloggers through a “Media Friends Food Tasting” to introduce the Coffee House’s local and international cuisines.
Signature dishes...
Sabah Cultural Night at Shangri-La’s Tanjung Aru Resort & Spa
Sabah is known for its richness in culture, tradition, and heritage. There are 32 ethnic groups in Sabah such as Kadazan Dusun, Bajau, Murut, Suluk, Malay and Chinese. Each group has its own cultural traditions and customs, resulting in a rich multi-dance ritual, song,...
Biru Biru Cafe + Bar – Local food with a western twist
What happen when few avid travellers decided to open a cafe? It end up with a cafe name Biru Biru serving local food with a western twist. The decoration is simple with collections of paintings and stuff collected from their travelling. If you looking for Biru Biru...
Wolf Blass Academy – Wine Tasting and blend your own Black Label Wine
Winecellars and Wolf Blass held their first ever Wolf Blass Academy in Malaysia at Magellan Sutera Harbour, Kota Kinabalu. I was so excited to be invited to be part of this event where we got to taste Wines from Wolf Blass and create my...
Mosaic Cafe @ Hyatt Regency Kinabalu
Mosaic Cafe Located adjacent to Shenanigan's Terrace Bar and operated by Hyatt Regency Kinabalu. To cater for the coffee lover around Kota Kinabalu, Mosaic Cafe now serve Lavazza coffee and have their own in house Barista!
Mosaic Cafe facing Segama. Perfect spot to people-watch on the...
Life is a celebration at Favola @ Le Meridien Kota Kinabalu
Looking for a restaurant for a special occasion, celebration or simple good fine food? Favola @ Le Meridien Kota Kinabalu is currently running promo every month at its restaurant to make it easier for you to make a decision and try some of their...
Vino Vino Bistro New Menu
Vino Vino Bistro at KK time Square serve great fine dining food with impressive selection of wines. The ambiance is great with wonderful staffs.
Vino Vino recently introduced their new menu for 2015. Mr Zul and his teams introduced us the foods and explained to us...
Tea Adventure with Sabah Tea Garden
Sabah Tea Garden located at Ranau district overlooking Mount Kinabalu. A trip to Sabah Tea Garden takes about 3 hours from Kota Kinabalu. Once you reached the Sabah Tea Garden, you will be welcomed by the sprawling tea garden and surrounding pristine rainforest.
Sabah Tea...
Le Meridien Kota Kinabalu Launches TWG Tea Event
Le Meridien Kota Kinabalu launched the partnership with renowned brand TWG Tea at a Tea Tasting event at the hotel’s Table of Curiousity, The Hub. I was so excited to know that TWG finally making its way to Kota Kinabalu even though it's under...
Fusion Hot Pot – Health tasty hot pot
Often, however, I work up a sweat over a steamboat. I sweat profusely and spend a lot of time wiping my nose from eating hot foods and liquids. It’s the last thing I want to be doing over a steamboat, so for me the answer is T Fusion...
Tanjung Ria Kitchen buffet at Hyatt Regency Kinabalu
After Major makeover, Tanjung Ria Kitchen is now open for business starting 28/12/2014! Experience the modern contemporary restaurant with 5 live cooking stations from Western, Indian, Chinese, Malay and delectable desserts!
Tanjung Ria Kitchen offers all-day dining restaurant featuring a melting pot of the best of...
Pork Free Dim Sum @ Tasty Wok, Venition CLub
Tasty Wok recently launched their new dim sum menu. They currently offer 20 types of cantonese dim sum created by chef from Guang Zhou, China. The immediate challenge for Chef Leong and Chef Choi is how to create equally good dim sum using ingredients...
Taste of Discovery at Le Meridien Kota Kinabalu
We always get this question a lot, what is the traditional food for the people of Sabah? As a chinese, we can think of few hakka dishes but for the other communities such as Kadazandusun peoples in Sabah, we didn't really know anything about their...
Twinings Brings Tea Crafting to Life with ‘Time for Twinings’ Event at The Oak Street
Twinings Malaysia brought the rich tradition oftea to life at its Time for Twinings event in Sabah, in collaboration with The Oak Street, alocal café known for its inviting ambience and dedication to quality.
The event’s highlight was a unique video presentation by Stephen Twining,...
Fresh Truffles at Ferdinand’s Restaurant
Indulge in one of the great luxurious gastronomic delights of Italian cuisine, the “Fresh Truffles”. Sutera Harbour Resort is bringing this seasonal luxurious food, which is also known as the diamond of the kitchen, now serving at Ferdinand’s Restaurant until 30 November 2015.
This world-class...
DKing – King of Fruit Specialist
DKing, famous for its Durian and Mango dishes (Raja Cendol with real Musang King Durian and also our Mango Bingsu Cup) opens their 1st outlet in East Malaysia at Everrise, Imago Shopping Mall. This is their 7th outlets around Malaysia.
DKing is the first in Malaysia...
California Wine Dinner at Shangri-La’s Rasa Ria Resort & Spa
Treasury wine estates, one of the world’s largest wine companies in the world recently held a California Wine Dinner at Shangri-La's Rasa Ria Resort & Spa on 30th September 2017. The Wine dinner features some of the best wines from Beringer, Sterling and Beaulieu...
Weekend Hi-Lunch Buffet at Tanjung Ria, Hyatt Regency Kota Kinabalu
During the weekend, one of our favorite things to do is to look for lunch/brunch buffet at the hotels. Hyatt Regency Hotel serves Hi-lunch buffet during the weekend and Japanese buffet on the 3rd Saturday of every month. The restaurant’s signature dish, Oxtail Assam Pedas...
Semarakkan Remadan Le Meridien Kota Kinabalu celebrate the spirit of togetherness
Le Meridien Kota Kinabalu revives the joy and spirit of togetherness with its Semarakkan Ramadan Sungkai Buffet featuring home-cooked dishes and traditional recipes shared by their local talents at the hotel's all-day dining Latest Recipe restaurant.
According to the General Manager of Le Meridien Kota...
Ambuyat – Traditional Sabah dish at Le Meridien KK
Ambuyat is a traditional dish commonly eaten usually during special events as a substitute for rice. Imbue is derived from the interior trunk of the sago palm. It is hard to find shops serving ambuyat around Kota Kinabalu as the it require a long and tedious process...
the Wild Bakas bar and grill – Pork, Bakas and Payau meat at one place
There are many Bar & Grill around Kota Kinabalu but nothing can come close to the offering at The Wild Bakas Bar & Grill. They proudly serve pork, and they also serve Bakas(wild boar) meat and payau(deer). If you looking for a different kind...
Pin Xiang Bah Kut Teh 品香肉骨茶 － Klang Bah Kut Teh
Ever since I tried the Bah Kut Teh at Klang, I always crave for Klang Bah Kut teh in Sabah. Bak Kut Teh originated from Klang to supplement the meagre diet of port coolies and as a tonic to boost their health. The soup is thicker with...
Moo Cow Frozen Yogurt – Delicious & Moo-Tricious
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Moo Cow has been around for 4 years at Lintas Plaza. I always spotted the big "Moo" every time I drive by Lintas Plaza. Moo Cow is famous for their frozen yogurt which is freshly churned from natural ingredients and flavors.
The Moo Cow at...
Borneo Cuisine at Sabah Tea Garden
Sabah Tea Garden offer a wide range of Team building activities, outdoor games, and jungle trekking but most importantly for foodies, Sabah Tea Garden serve some of the most authentic and delicious Borneo cuisines.
Borneo Cuisine varies from place to place as Borneo Island consist...
Nunpat – Korean Dessert Cafe
Nunpat which literally mean red bean shaved ice in Korean Language is the latest dessert cafe in Kota Kinabalu. We heard a a lot about Korean shaved ice dessert before and we finally got to experience Korean desire cafe right here in Kota Kinabalu....
Taiwan Food Promotion at Shangri-La’s Tanjung Aru Resort & Spa
Kota Kinabalu, July 9, 2015 – Renowned chef Dr. Eddie Liu is in Kota Kinabalu for a two-week Taiwanese food promotion from August 8 to 22, 2015 at Shangri-La’s Tanjung Aru Resort & Spa.
The food promotion will feature culinary creations by Liu, who is...
Food tasting at Tasty Wok – Venition Club
You may have drive pass Venition Club at Jalan Lintas (Formerly known as Venitian club) numerous time but do you know they serve good Chinese foods at Tasty Wok Restaurant inside the same building? We are privilege to be invited by Venition Club to...
