Vino Vino Yakitori introduces new kushiyaki menu
Vino Vino Yakitori introduces its elegant Japanese style menu "Kushiyaki" created by its Executive Chef, Mr. Inose Kazuhiro during a session with media today.
According to Chef Inose, "Our drink-friendly Japanese joint specialises in kushiyaki which offers many ingredients such as vegetables, seafood, and beef...
Moo Cow Frozen Yogurt – Delicious & Moo-Tricious
Sponsored post
Moo Cow has been around for 4 years at Lintas Plaza. I always spotted the big "Moo" every time I drive by Lintas Plaza. Moo Cow is famous for their frozen yogurt which is freshly churned from natural ingredients and flavors.
The Moo Cow at...
Cincaieats Hotpot 龍廷- Not so cincai hotpot at T1 Bundusan
Hotpot is one of the most popular cuisines in China, Malaysia, Hong Kong, and Taiwan. When food critic, Chua Lam (蔡澜) appear in a popular talk show and say that hotpot is an ‘uncultured’ cooking style that might as well disappear, the Chinese social...
Nagisa, Hyatt Regency Kinabalu
There are many choices of restaurant when it come to Japanese food but Nagisa is the only Japanese Restaurant located in a 5-star hotel in Kota Kinabalu. Nagisa consistently serve high quality Japanese food to Kota Kinabalu residents and located right at the heart of...
Fruto Juice Bar – Healthy beverages
Juicing has become popular among health-conscious consumers. While some buy their own electric juicers, others have turned to juice bars to increase their intake of fruits and vegetables. Fruit Juice Bar at Oceanus Mall is the the first real juice bar in Kota Kinabalu looking to...
The Best Traditions are the ones that bring families together
When welcoming the Lunar New Year, reunion dinners are particularly important as families meet to share their memories and joys. The reunion meal is not just about togetherness but also synonymous with great food. Enjoy the perfect family gathering with delightful Chinese New Year...
Fresh Truffles at Ferdinand’s Restaurant
Indulge in one of the great luxurious gastronomic delights of Italian cuisine, the “Fresh Truffles”. Sutera Harbour Resort is bringing this seasonal luxurious food, which is also known as the diamond of the kitchen, now serving at Ferdinand’s Restaurant until 30 November 2015.
This world-class...
Mosaic Cafe @ Hyatt Regency Kinabalu
Mosaic Cafe Located adjacent to Shenanigan's Terrace Bar and operated by Hyatt Regency Kinabalu. To cater for the coffee lover around Kota Kinabalu, Mosaic Cafe now serve Lavazza coffee and have their own in house Barista!
Mosaic Cafe facing Segama. Perfect spot to people-watch on the...
Oceano Italian Restaurant lauching at Shangri-la’s Rasa Ria Resort and Spa
20 April 2015 - Shangri-la's Rasa Ria Resort & Spa unveil their latest Italian restaurant at their property. Oceano Italian Restaurant is A comfortable and casual restaurant offering authentic Italian grandma's recipes featuring farm-sourced ingredients. We start off the event with a cocktail at Ocean Wing's...
Life is a celebration at Favola @ Le Meridien Kota Kinabalu
Looking for a restaurant for a special occasion, celebration or simple good fine food? Favola @ Le Meridien Kota Kinabalu is currently running promo every month at its restaurant to make it easier for you to make a decision and try some of their...
“Media Friends Food Tasting” at Soluxe Hotel Kota Kinabalu
A new player in the hospitality industry, Soluxe Hotel Kota Kinabalu, a new hotel nestled in the heart of the new Putatan township invited local media and bloggers through a “Media Friends Food Tasting” to introduce the Coffee House’s local and international cuisines.
Signature dishes...
DKing – King of Fruit Specialist
DKing, famous for its Durian and Mango dishes (Raja Cendol with real Musang King Durian and also our Mango Bingsu Cup) opens their 1st outlet in East Malaysia at Everrise, Imago Shopping Mall. This is their 7th outlets around Malaysia.
DKing is the first in Malaysia...
Wolf Blass Academy – Wine Tasting and blend your own Black Label Wine
Winecellars and Wolf Blass held their first ever Wolf Blass Academy in Malaysia at Magellan Sutera Harbour, Kota Kinabalu. I was so excited to be invited to be part of this event where we got to taste Wines from Wolf Blass and create my...
Tavern Kitchen & Bar, Imago Mall
Invited Review
Too many restaurants, where I live in Sabah, have shown that the quality of food has not previously been the sole factor in determining whether a restaurant is good or popular. Most conversations around the Tavern Kitchen & Bar begin with its decor....
Sabah Cultural Night at Shangri-La’s Tanjung Aru Resort & Spa
Sabah is known for its richness in culture, tradition, and heritage. There are 32 ethnic groups in Sabah such as Kadazan Dusun, Bajau, Murut, Suluk, Malay and Chinese. Each group has its own cultural traditions and customs, resulting in a rich multi-dance ritual, song,...
GK Grill’z Kitchen – Best Pork ribs in Kota Kinabalu
GK Grill'z Kitchen have big ambition, to serve the best western food at affordable price and great environment and they certainly done well in this few departments. GK Grill'z Kitchen outlets are comfortable and their portion of the food is big. Perfect place for...
Asian Restaurant @ Horizon Hotel
Located at the heart of Kota Kinabalu City, Horizon Hotel is one of the most recognisable landmark. Despite passing by Horizon Hotel many times, we didn't know there is an Asian Restaurant inside Horizon Hotel serving unique fusions of Nyonya, Thai and Chinese cuisines. Upon...
New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort & Spa
Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino restaurant.
Roberto was born in Sardinia, Italy’s second largest island in the heart of the Mediterranean Sea where he lived until...
Pin Xiang Bah Kut Teh 品香肉骨茶 － Klang Bah Kut Teh
Ever since I tried the Bah Kut Teh at Klang, I always crave for Klang Bah Kut teh in Sabah. Bak Kut Teh originated from Klang to supplement the meagre diet of port coolies and as a tonic to boost their health. The soup is thicker with...
Pork Free Dim Sum @ Tasty Wok, Venition CLub
Tasty Wok recently launched their new dim sum menu. They currently offer 20 types of cantonese dim sum created by chef from Guang Zhou, China. The immediate challenge for Chef Leong and Chef Choi is how to create equally good dim sum using ingredients...
Favola Turns 1
Favola, an Italian Restaurant at Le Meridien which means 'fable' in Italian tells a story of the flavors of Tuscany, Italy turns one on 18th of August 2016. To celebrate the special day, the member of the media were invited to taste some of...
Food tasting at Tasty Wok – Venition Club
You may have drive pass Venition Club at Jalan Lintas (Formerly known as Venitian club) numerous time but do you know they serve good Chinese foods at Tasty Wok Restaurant inside the same building? We are privilege to be invited by Venition Club to...
the Wild Bakas bar and grill – Pork, Bakas and Payau meat at one place
There are many Bar & Grill around Kota Kinabalu but nothing can come close to the offering at The Wild Bakas Bar & Grill. They proudly serve pork, and they also serve Bakas(wild boar) meat and payau(deer). If you looking for a different kind...
Tea Adventure with Sabah Tea Garden
Sabah Tea Garden located at Ranau district overlooking Mount Kinabalu. A trip to Sabah Tea Garden takes about 3 hours from Kota Kinabalu. Once you reached the Sabah Tea Garden, you will be welcomed by the sprawling tea garden and surrounding pristine rainforest.
Sabah Tea...
Semarakkan Remadan Le Meridien Kota Kinabalu celebrate the spirit of togetherness
Le Meridien Kota Kinabalu revives the joy and spirit of togetherness with its Semarakkan Ramadan Sungkai Buffet featuring home-cooked dishes and traditional recipes shared by their local talents at the hotel's all-day dining Latest Recipe restaurant.
According to the General Manager of Le Meridien Kota...
Introducing SOULed OUT Kota Kinabalu’s #ChillnGrill menu
For the past 23 years, the SOULed OUT brand has been coming up with new ideas and reimagining concepts in order to keep their loyal customers coming back for more. Now SOULed OUT Kota Kinabalu is giving foodies yet another reason to throw their...
Hyatt Regency Kinabalu announce Nagisa Japanese restaurant’s new Gyuniku Set
Hyatt Regency Kinabalu proudly presents a brand new dish at its Nagisa Japanese Restaurant. Crafted by Chef Kenny, the Gyuniku set is an appetizing and healthy beef dish that will delight taste buds and deliver many healthy benefits.
The Gyuniku set uses Australian Wagyu, a...
Fusion Hot Pot – Health tasty hot pot
Often, however, I work up a sweat over a steamboat. I sweat profusely and spend a lot of time wiping my nose from eating hot foods and liquids. It’s the last thing I want to be doing over a steamboat, so for me the answer is T Fusion...
Borneo Cuisine at Sabah Tea Garden
Sabah Tea Garden offer a wide range of Team building activities, outdoor games, and jungle trekking but most importantly for foodies, Sabah Tea Garden serve some of the most authentic and delicious Borneo cuisines.
Borneo Cuisine varies from place to place as Borneo Island consist...
Nunpat – Korean Dessert Cafe
Nunpat which literally mean red bean shaved ice in Korean Language is the latest dessert cafe in Kota Kinabalu. We heard a a lot about Korean shaved ice dessert before and we finally got to experience Korean desire cafe right here in Kota Kinabalu....
