Amazing Thai Food Fiesta at Le Meridien Kota Kinabalu
Le Meridien Kota Kinabalu organized the Amazing Thai Food Fiesta at Kota Kinabalu from 5th to 25th August, featuring talented Thai Chef Mama Duu from JW Marriott Khao Lak Resort & Spa, Thailand. The Amazing Thai Food Fiesta is organized in partnership with AirAsia.
Experience...
“Media Friends Food Tasting” at Soluxe Hotel Kota Kinabalu
A new player in the hospitality industry, Soluxe Hotel Kota Kinabalu, a new hotel nestled in the heart of the new Putatan township invited local media and bloggers through a “Media Friends Food Tasting” to introduce the Coffee House’s local and international cuisines.
Signature dishes...
The Swimming Club Makes a splash in the heart of Kuala Lumpur
Kuala Lumpur, get ready for an exciting new pool bar with the arrival of The Swimming Club at The Kuala Lumpur Journal Hotel. The eclectic pool bar at The KL Journal Hotel officially opens this September 2018. Located on the 11th floor rooftop, The...
Pick N Pay – Bloggers and Instagramers meet up
Whenever we think of Pick N Pay, we thought of fresh fruits and vegetables. But do you know that Pick N Pay have their own Sushi brand named Sumo Sushi and their bread brand is named Duchess ?
Last Saturday, Pick N Pay invite us for...
Reforestation and Conservation Efforts Between AEON Malaysia, WWF-Malaysia and Sabah Forestry Department Reach Maturity
Conservation efforts by AEON CO. (M) BHD. together with the World Wide Fund for Nature (WWF-Malaysia) and the Sabah Forestry Department (SFD) came to a conclusion at the official handover of the initiative today. The handover was recommended after verification that the restoration efforts...
Berbuka Puasa at the heart of Kota Kinabalu at Shangri-La’s Tanjung Aru Resort & Spa
Shangri-La’s Tanjung Aru Resort & Spa’s Café TATU welcomes the holy month of Ramadan with an array of sumptuous and delicious buka puasa treats for guests during the fasting month of Ramadan 2017
Throughout the fasting month, Café TATU will offer guests a variety of...
CAMACA Imago Mall – Malaysia’s first flagship shop
Invited review
CAMACA, means, "C" initial such as chocolate, coffee, ice-cream, cake, and cookie; A means Grade "A" products, "MA" denotes motherly love. CAMACA started from a cocoa farm in Taiwan. The company develops assorted chocolate confectioneries and maintains its products to be organic, homemade and low calories. They...
Pick N Pay turn 15th!
Pick N Pay turn 15th on 8th February 2015 and to celebrate this special day, Pick N Pay had a series of contest and special price items for their customers. Pick N Pay ambassador, Tian Long host a series of contests with Pick N Pay...
Wow! 38kg Giant Mooncake by Promenade Hotel
The Promenade Hotel Kota Kinabalu's team of Master Chefs led by award-winning Executive Chef H.K Cheong made history once again by preparing a 38kg Giant mooncake, which was officially launched by the hotel's General manager Mr Adrian Ng at the hotel's Lobby Lounge.
The launch...
SOULed OUT Spreads the as good as hug philosophy to Kota Kinabalu
The thriving capital of Sabah welcomes a 20-year-old brand to its wining and dining scene. Having spread its philosophy of “as good as a hug” for 2 decades in Sri Harts, Ampang and Bangsar South, SOULed OUT Kuala Lumpur flings open its doors to...
Anchor branded desserts available in bakeries!
Fonterra Foodservices Malaysia is embarking on a new initiative called Anchor Say Cheese campaign to get more people to experience its best-selling Anchor Cream Cheese through exclusive edition Anchor-branded dessert creations. This innovative approach might possibly be the first initiative of its kind amongst...
Live Seafood at Shang Palace, Shangri-La’s Tanjung Aru Resort & Spa
Shang Palace at Shangri-La’s Tanjung Aru Resort & Spa announced the launch of its new menu, making it the first the first dining outlet in a five-star hotel here in Kota Kinabalu, offering live seafood.
Created by Shang Palace’s Chef Chua Chee Seng and his...
Duck King Cuisine Food Promotion at Shangri-La’s Tanjung Aru Resort & Spa, Kota Kinabalu
Renowned Taiwanese chef Dr. Eddie Liu is in Kota Kinabalu for a two-week Duck King Cuisine food promotion from April 21 to May 4, 2017 at Shangri-La’s Tanjung Aru Resort & Spa.
The food promotion will feature culinary creations by Liu, who is the Director...
U.S. Fries Fiesta Debuts In Kota Kinabalu
Delighting Fries Lovers as F&B outlets serve up tasty U.S. Fries recipes
The Potatoes USA has kicked off its U.S. Fries Fiesta campaign in Kota Kinabalu from 15 June to 15 July 2019. Altogether, 9 outlets are participating in the U.S Fries Fiesta campaign, The...
Kota Kinabalu Food Festival 2015
Kota Kinabalu Food Festival first started in 2011 and currently running its fifth (5th) year event that will held in Suria Sabah Shopping Mall. It is a three (3) days event that showcases food and beverage establishments, food suppliers, and food manufacturers from all...
Suluxe Hotel Kota Kinabalu Hosts its first Ramadan with VIP Guests from Rumah Anak Yatim AS-Sakinah
The newly opened four-star Soluxe Hotel in Putatan, opened the Ramadhan season with their first VIP guests with a total of 32 children from the Rumah Anak Yatim As-Sakinah. The Director of Sales & Marketing, Regional – Mr Andrew Tan explained that they had...
Le Meridien Kota Kinabalu Launches TWG Tea Event
Le Meridien Kota Kinabalu launched the partnership with renowned brand TWG Tea at a Tea Tasting event at the hotel’s Table of Curiousity, The Hub. I was so excited to know that TWG finally making its way to Kota Kinabalu even though it's under...
Penfolds ambassador visit to Kota Kinabalu
A Special visit by Patrick Dowling, the Penfolds ambassador on 19th of May. Winecellars bring to you a special opportunity to participate exclusive wine dinner at Peppino, Shangri-La's tanjung Aru Resort & Spa on 19th of May 2016 and wine and food tasting on 20th May...
Sabah Tourism Awards 2017 – A Tribute to excellence
The 11th Sabah Tourism Awards recently concluded at Magellan Sutera Ballroom on 2nd December 2017. A total of 35 awards in 13 categories are given to individuals and organizations that have excelled and contributed to the development of tourism and hospitality in Sabah. The...
Ikea opened their online store and they delivers to Sabah
Many East Malaysian longing for the day when Ikea will open their store in Sabah or Sarawak. Ikea, the Sweden-based furniture retailer currently has 3 stores around Malaysia at Damansara, Cheras and Tebrau. For East Malaysian, getting furniture from Ikea is troublesome, either through the...
October Coffee Roaster at Latitude 6
October Coffee open their 3rd branch at Latitude 6, Off Jalan Lintas (opposite Taman Iramanis) with bigger space. This is their 3rd branch after The Peak and Gaya Street Branch.
Bigger space mean bigger menu
More space on the 2nd floor
The roaster machine is located on the...
Hyatt Regency Kinabalu wins the Dato Lau Foo Sun excellence in dining award 2017/2018
Hyatt Regency Kinabalu, under the Bailliage of Sabah, recently received the Dato Lau Foo Sun Excellence in Dining Award 2017 / 2018 during the Chaine des Rotisseurs Intronisation Gala Dinner, a food and wine pairing event which was held at the Ritz-Carlton Kuala Lumpur...
Promenade Hotel Kota Kinabalu – The First Hotel to Celebrate Everyday Malaysian Heroes with a Charity Pledge
In line with the Malaysia Day celebration in September, Promenade Hotel Kota Kinabalu pledged to continue its commitment towards its corporate social responsibilities (CSR), by taking the first initiative to acknowledge local unsung heroes of Sabah by unveiling 2 short video clips to ‘Celebrate...
Empurau – The most expensive fish in Malaysia
Priced at up to RM2000 per kilo, Empurau fish is the most expensive fish in Malaysia. What makes this fish so expensive is its rare and they feed on special Engkabang fruit which found only on the island of Borneo.
Empurau aka "wang bu liao"...
The Borneo Rhythms of Rimba (ROR) Wildlife Festival 2018 at Nexus Resort & Spa, Karambunai
ROR2018 The Borneo Rhythms of Rimba (ROR) Wildlife Festival is back on 15th - 16th September 2018. The 2 days festival is organized by the Future Alam Borneo (FAB) society from Sandakan, Sabah, a not-for-profit effort, with a vision of being a global platform for...
Zing Restaurant & Bar – New hotspot in Imago Mall
Located at Aramaiti Street Walk, Zing Restaurant & Bar official launched on 18 August 2018. Zing Restaurant & Bar offers a place for shoppers and diners to chill and hang out while enjoying good food. Zing's interior features a bar area, a wine cellar both indoor and al fresco dining...
Pre Kaamatan Food Fest at KDCA
Kaamatan is less than 1 week away! Food stalls start popping up at KDCA selling various kind of traditional foods such as Hinava, smoky barbecued pork, roasted lamb, beef and pork satay and lots of pork burger stalls. I realised there are more than 5 stalls selling...
Chef Kris Budiarto, Executive Pastry Chef of Le Meridien Kota Kinabalu
‘I did not choose pastry, I fell in love with it”. Curios about the hospitality industry, Chef Kris started his career as a waiter and soon after realized his deep love and passion for pastry. Born in Jakarta, Chef Kris served in several leading...
NTV7 爱食客3 with Ernest 张顺源
On March 2015, I was contacted by Assistant Producer, Chinese Entertainment of Primeworks Studios for TV program Foodie Blogger 爱食客. They will be 2 episodes of Foodie Blogger season 3 (爱食客3) dedicated to foods in Sabah. Upon reading the email, First thing came into my mind...
“Bazaar Ramadhan” buffet at Le Meridien Kota Kinabalu
Kota Kinabalu, 19 June 2015 ~ Le Meridien Kota Kinabalu continues to lead the city’s quest for inspired dining with this year’s “Bazaar Ramadhan”-themed Iftar buffet. This is the 7th year since the hotel introduced the innovative Ramadhan buffet to delighted diners.
Listing more than...
