Let’s ‘ONG’ & ‘FATT’ at SOULed OUT Kota Kinabalu
SOULed OUT will be pulling out all the stops to commemorate Chinese New Year across all its outlets with traditionally themed food and beverage promotions until 28th February 2018. During this period, families will...
Guide to Valentine’s Day dinner in Kota Kinabalu
Shangri-La's Tanjung Aru Resort & Spa
Date: 14 to 17 February 2019
Time: 6:30p.m. to 10:00p.m.
♥️ BE MY VALENTINE
Four-course set menu, includes free-flow of house wine.
Price: RM488 per couple (GC member) | RM576 per couple (Non GC...
Sabah Local Durian – Sukang and Dalit
With its long and curved spikes, Sabah local durian or better known as Dalit (red color fresh) and Sukang (Orange color fresh) are popular in Sabah. The texture and taste of the fruit is...
DKing – King of Fruit Specialist
DKing, famous for its Durian and Mango dishes (Raja Cendol with real Musang King Durian and also our Mango Bingsu Cup) opens their 1st outlet in East Malaysia at Everrise, Imago Shopping Mall. This...
Foods and services at Kota Kinabalu Airport Terminal 1 (KKIA)
Kota Kinabalu International Airport (KKIA), the 2nd busiest airport in Malaysia is located 10 minutes away from Kota Kinabalu city center. KKIA offers all the conveniences of a modern airport, including a variety of...
Chinese New Year dinner at Shangri-La’s Tanjung Aru Resort & Spa | Year of...
Shangri-La's Tanjung Aru Resort & Spa launched the Togetherness in Celebration 11-course set menu on 15 February & 2 March 2018 and Good Fortune and Longetivity 9-course set menu from 16-18 February 2016.
The set...
New Pantai Restaurant & Bar at Bunga Raya Island Resort
Bunga Raya Island Resort, part of Echo Resort opens the new Pantai Restaurant & Bar offering in-house guests and residents of Kota Kinabalu City a dining place with wide sweeping views of nature and...
Wendy’s Malaysia open their first out in Sabah at Kota Kinabalu International Airport (KKIA)
Wendy's, part of world largest burger chain open their first outlet at KKIA on 10 January 2018. Famous for their burgers and fried chicken, Wendy's served breakfast from 6am to 11am and open from...
Green-OS Organic Farm – Organic vegetables from farm to table in Kota Kinabalu
Ever wonder how organic vegetables are grown and what's the difference organic farming and conventional farming? On an invitation by Alu Alu Kitchen, we visited their sister farm at Kinarut and see for ourselves...
3 Unique breakfast experience in Kota Kinabalu we love
Breakfast is the most important meal of the day. A good day starts with a wonderful and tasty breakfast meal. There are many good places around Kota Kinabalu to kickstart the day but nothing...
Breakfast with amazing view of Mount Kinabalu at Shangri-La’s Rasa Ria Resort & Spa
What makes a perfect breakfast? On our recent staycation at Shangri-La's Rasa Ria Resort & spa, we have the opportunity to have breakfast at the top of the hill with one of the most...
AirAsia welcomes Shenzhen to Kuching and Singapore to Bintulu flights
AirAsia, the world’s best low-cost airline, today flew in two international inaugural flights into Sarawak; from Shenzhen to Kuching and Singapore to Bintulu.
The inaugural Shenzhen-Kuching flight which landed at Kuching International Airport at 7.50...
We took a roadtrip to Kudat, and we absolutely love it!
Pack your bag and let’s explore Kudat, The Northern Part of Sabah. What better way to start and end your weekend with a short gateway at the tip of Borneo that is surrounded by...
ASquare Container Street Foods Night Markets – over 100 street foods in one place...
Kota Kinabalu is officially a food heaven when the grand opening of A-Square came about last August! A-Square is located in between Promenade Hotel and Wawasan Plaza. It is definitely an easy access for...
Original Cake Malaysia opens its first outlet in East Malaysia at Suria Sabah
The castella cake wave still going strong in Kota Kinabalu with the opening of the Original Cake first outlet in East Malaysia at the newly renovated Suria Sabah Food Hall. The Original Cake recipe...
Eat, Drink & Merry! Christmas Eve, Christmas Day, New Year’s Eve and New Year’s...
Its the season to be merry and celebrate with family, friends and love one. Check out the offering by Restaurants and Hotels around Kota Kinabalu and plan your dining.
Hotels
Mercure Kota Kinabalu
Christmas Eve buffet dinner...
Sabah Tourism Awards 2017 – A Tribute to excellence
The 11th Sabah Tourism Awards recently concluded at Magellan Sutera Ballroom on 2nd December 2017. A total of 35 awards in 13 categories are given to individuals and organizations that have excelled and contributed...
An Eco-Friendly Christmas Joy Tree Lighting at Hyatt Regency Kinabalu
Hyatt Regency Kinabalu hosted its Annual Christmas Tree Lighting Ceremony in the hotel lounge on 1 December 2017 to usher in the festive and joyful holiday season. Hyatt Regency Kinabalu unveiled its eco-friendly Christmas...
Empurau – The most expensive fish in Malaysia
Priced at up to RM2000 per kilo, Empurau fish is the most expensive fish in Malaysia. What makes this fish so expensive is its rare and they feed on special Engkabang fruit which found...
New Executive Chef Heats up the Kitchen at Shangri-La’s Tanjung Aru Resort & Spa,...
Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Daniel Shepherd as the resort’s new Executive Chef.
A British national, Shepherd started his culinary experience in London, United Kingdom, over 24...
All new Fish & Fries at McDonald’s
Hot on the heels of several exciting menu items offered for a limited time over the last few months, McDonald’s Malaysia has yet again cast its proverbial net far and wide to tantalize customers’...
Domino’s Pizza opening in Kota Kinabalu and Kuching in 2018
Domino's Pizza, the market leader for Pizza delivery in Malaysia plan to open new outlets in Kota Kinabalu and Kuching next year. Domino's Pizza currently runs 210 stores in Peninsular Malaysia and planned to...
Plan your no plan weekend
You finally have a free weekend! No chores or errands but feels like a waste to just stay home… Because I’m a Digi Prepaid user, I discovered that there is a dedicated app for...
Kota Kinabalu 4 days 3 nights eatinerary
Kota Kinabalu is the capital city and the main gateway to Sabah. Kota Kinabalu City is compact and you can easily explore the city by foot. We recommend you to spend 3 days 2-night...
Rabbitfish Yu Kut Teh now serving at Alu Alu Kitchen
Writeup and photos by Alu Alu Kitchen
Bak kut teh is a Chinese soup dish, usually served with pork or sometimes with chicken. Sabah, with fresh seafood in abundance, also has potential to popularise seafood...
California Wine Dinner at Shangri-La’s Rasa Ria Resort & Spa
Treasury wine estates, one of the world’s largest wine companies in the world recently held a California Wine Dinner at Shangri-La's Rasa Ria Resort & Spa on 30th September 2017. The Wine dinner features...
Hyatt Celebrates the Festival of Light with a Special Deepavali Dinner Buffet
Deepavali is an important festival for the people of the Hindu religion. It is well known as “the festival of light” and is celebrated in all parts of our country.
To celebrate the festival of...
Dim Sum plus buffet at Shang Palace, Shangri-la Tanjung Aru Resort and Spa
Starting from August, Shang Palace, Shangri-la Tanjung Aru Resort and Spa offers Dim Sum Plus on Weekend (Saturday and Sunday)
Enjoy a selection of fresh Dim Sum, prepared each weekend, by master chefs from 11.30am...
How to make lihing and cook Lihing Chicken
Lihing, Sabah's very own rice wine is an important drinks for Sabahan. For KadazanDusun, Lihing, accompany every celebrations and rites. Lihing is an integral part of the lives of Sabah's ethnic groups.
The process to make...
Live Seafood at Shang Palace, Shangri-La’s Tanjung Aru Resort & Spa
Shang Palace at Shangri-La’s Tanjung Aru Resort & Spa announced the launch of its new menu, making it the first the first dining outlet in a five-star hotel here in Kota Kinabalu, offering live...
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New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort...
Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino...
