City Veggie reopens at Lintas Platinum

City Veggie, our favorite vegetarian restaurant in Kota Kinabalu reopened at Lintas Platinum with bigger space and more selection of vegetarian foods, bread, and coffee. City Veggie is located in the same building of Lintas Platinum Hotel facing Jalan Lintas at Lintas Jaya Uptownship //embedr.flickr.com/assets/client-code.jsThere are ample...

Shell deli2go offering expands to Sabah and Sarawak

Shell Malaysia today announced the availability of its deli2go offerings in Sabah and Sarawak, starting with one outlet in Kota Kinabalu located at a station along the Donggongan Bypass and another one at Matang in Kuching, Sarawak. deli2go offers delectable pastries and other gourmet delights...

Reforestation and Conservation Efforts Between AEON Malaysia, WWF-Malaysia and Sabah Forestry Department Reach Maturity

Conservation efforts by AEON CO. (M) BHD. together with the World Wide Fund for Nature (WWF-Malaysia) and the Sabah Forestry Department (SFD) came to a conclusion at the official handover of the initiative today. The handover was recommended after verification that the restoration efforts...

Aeon launches its first store in East Malaysia at Kuching

Strengthening and expanding their presence to East Malaysia, AEON CO. (M) BHD. will launch their first MALL in the region on 20 April 2018 which host its first AEON Store. Located only 25 minutes away from Kuching town, AEON MALL Kuching Central endeavors to...

Borneo Eagle Resort opens at Pulau Tiga

pulau tiga resort
Pulau Tiga, better known as the survivor island of Borneo is located off the west coast of Sabah. The Tiga Island Is famous for its volcano Mud, Snorkelling, and Nature Trails. It is also here that Eco Resort chooses to open their 3rd resort in the Borneo...

Our Land Eco Farm – Seafood Restaurant and Eco Farm in Tuaran

our land eco farm Tuaran
Looking for a place near Kota Kinabalu with sunset view and serve seafood? Take a visit to Our Land Eco Farm 大地生態農莊 at Tuaran. Our Land Eco Farm is located near Sabah Gas Terminal (same junction). There are signboard at the junction giving direction to the...

Sabah Tourism Board Building 100th year celebration

Sabah Tourism Board celebrate the 100th year of Sabah Tourism Board Building on 16 March 2018. To celebrate this special occasion, an event was held at Sabah Tourism Board at Jalan Gaya. //embedr.flickr.com/assets/client-code.jsDoor gift for invited guests. //embedr.flickr.com/assets/client-code.jsActivities such as a night at Gaya Street, 100-meter...

Hyatt Regency Kinabalu launches first mobile Kitchen in Kota Kinabalu

Hyatt Regency Kinabalu has officially unveiled its long-awaited mobile kitchen at Kimanis Ballroom on 8 February 2018. Locally renowned for its quality and delectable food, diners can now experience Hyatt’s signature dishes anywhere in Kota Kinabalu and many areas within Sabah. Born from ideas to...

Wendy’s Malaysia open their first out in Sabah at Kota Kinabalu International Airport (KKIA)

Wendy's, part of world largest burger chain open their first outlet at KKIA on 10 January 2018. Famous for their burgers and fried chicken, Wendy's served breakfast from 6am to 11am and open from 6am to 12am daily. Wendy's is located at the arrival hall,...

AirAsia welcomes Shenzhen to Kuching and Singapore to Bintulu flights

AirAsia, the world’s best low-cost airline, today flew in two international inaugural flights into Sarawak; from Shenzhen to Kuching and Singapore to Bintulu. The inaugural Shenzhen-Kuching flight which landed at Kuching International Airport at 7.50 am this morning was greeted with a water cannon upon...

Original Cake Malaysia opens its first outlet in East Malaysia at Suria Sabah

original cake malaysia suria sabah
The castella cake wave still going strong in Kota Kinabalu with the opening of the Original Cake first outlet in East Malaysia at the newly renovated Suria Sabah Food Hall. The Original Cake recipe is from Tamsui, Taiwan and spread its wing to Malaysia. //embedr.flickr.com/assets/client-code.js The...

Sabah Tourism Awards 2017 – A Tribute to excellence

The 11th Sabah Tourism Awards recently concluded at Magellan Sutera Ballroom on 2nd December 2017. A total of 35 awards in 13 categories are given to individuals and organizations that have excelled and contributed to the development of tourism and hospitality in Sabah. The...

An Eco-Friendly Christmas Joy Tree Lighting at Hyatt Regency Kinabalu

Hyatt Regency Kinabalu hosted its Annual Christmas Tree Lighting Ceremony in the hotel lounge on 1 December 2017 to usher in the festive and joyful holiday season. Hyatt Regency Kinabalu unveiled its eco-friendly Christmas 2017 theme during the Christmas lighting ceremony last night with...

Empurau – The most expensive fish in Malaysia

Empurau sashimi
Priced at up to RM2000 per kilo, Empurau fish is the most expensive fish in Malaysia. What makes this fish so expensive is its rare and they feed on special Engkabang fruit which found only on the island of Borneo. Empurau aka "wang bu liao"...

New Executive Chef Heats up the Kitchen at Shangri-La’s Tanjung Aru Resort & Spa, Kota Kinabalu

Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Daniel Shepherd as the resort’s new Executive Chef. A British national, Shepherd started his culinary experience in London, United Kingdom, over 24 years ago. Since then, he has worked in three other...

All new Fish & Fries at McDonald’s

Hot on the heels of several exciting menu items offered for a limited time over the last few months, McDonald’s Malaysia has yet again cast its proverbial net far and wide to tantalize customers’ palate with its all-new Fish & Fries meal. Inspired by one...

Domino’s Pizza opening in Kota Kinabalu and Kuching in 2018

Domino's Pizza, the market leader for Pizza delivery in Malaysia plan to open new outlets in Kota Kinabalu and Kuching next year. Domino's Pizza currently runs 210 stores in Peninsular Malaysia and planned to open another 30 outlets around Malaysia, and they see big...

Plan your no plan weekend

You finally have a free weekend! No chores or errands but feels like a waste to just stay home… Because I’m a Digi Prepaid user, I discovered that there is a dedicated app for Digi users and in that app there are loads of...

Rabbitfish Yu Kut Teh now serving at Alu Alu Kitchen

fish kut teh alu alu kitchen
Writeup and photos by Alu Alu Kitchen Bak kut teh is a Chinese soup dish, usually served with pork or sometimes with chicken. Sabah, with fresh seafood in abundance, also has potential to popularise seafood bak kut teh in particular with rabbitfish or “laimang”. Rabbitfish...

Live Seafood at Shang Palace, Shangri-La’s Tanjung Aru Resort & Spa

Shang Palace at Shangri-La’s Tanjung Aru Resort & Spa announced the launch of its new menu, making it the first the first dining outlet in a five-star hotel here in Kota Kinabalu, offering live seafood. //embedr.flickr.com/assets/client-code.js Created by Shang Palace’s Chef Chua Chee Seng and his...

Seafood Fiesta Combo @The Beer Factory Waterfront Kota Kinabalu

Seafood Fiesta combo The beer factory
Sponsored review The Beer Factory landed in Kota Kinabalu on July 2017 featuring outdoor al-fresco areas, indoor industrial factory-themed bar and individualistic designs. The Beer Factory KK is their 11th outlets around Malaysia. Located at Kota Kinabalu Waterfront, The Beer Factory is fast becoming a favorite place...

Gelatolab – Artisanal Gelato from the land below the wind

The search for the healthier alternative of frozen desserts are on the rise these days and we provide it in the form of gelato and sorbets. Maybe you can even skip the exercising and just go on a gelato diet. Gelatolab is more than...

Dim Sum Weekend Brunch at Nagisa, Hyatt Regency Kinabalu

I grew up in Kota Kinabalu remembering that Hyatt served some of the best Dim Sum in Kota Kinabalu. We were so disappointed to find that Hyatt stops serving Dim Sum after the Chinese Restaurant closed. We were delighted to know that Hyatt Regency Kinabalu is...

#grabdurian – lousy Grab campaign

Grab, One of our favorite ride sharing apps notify us about #grabdurian is back and we get a free D24 durian using GrabReward points. From their press release, Grab stat that "Grab is giving Durian lovers a chance to have the delectable D24 Durian delivered right to...

Sunset hour at Shenanigan’s Terrace, Hyatt Regency Kinabalu

hyatt regency kinabalu shenanigan's terrace
Hyatt Regency Kinabalu announced the launching of its first sunset hour on Shenanigan’s Terrace. The open air bar feature live music by a local band from 6.00 pm until 6.45 pm and it is expected that the sunset hour will become the favorite time for...

Sandakan Food Festival 2017 – Festival Village and Masterchef Sandakan Food Festival

Sandakan Food Festival was successfully held from 26 August to 2 September 2017. The highlight of the event is Food Festival at Bandar Kim Fun where more than 50 food stalls, restaurants, and vendors. We reached Sandakan on the 2nd day of the Food...

Gelatolab grand opening RM1 promotion and buy 1 get free 1 on dessert menu

You may have spotted Gelatolab Food truck at Tanjung Aru 1st Beach or at the events around Kota Kinabalu serving artisan gelato. They will be launching their brand new Gelato Outlet at Imago Mall (Infront Lucy's Kitchen) on 9 September 2017  Saturday. //embedr.flickr.com/assets/client-code.js //embedr.flickr.com/assets/client-code.js Grand Opening on...

Nasi Harmoni 1Malaysia at Latest Recipe, Le Meridien Kota Kinabalu

In conjunction with the National Day and Malaysia Day celebrations, Le Méridien Kota Kinabalu brings you the Nasi Harmoni 1Malaysia set promotion at Latest Recipe from 31 August to 30 September 2017. Rice is a staple food for Malaysians and as a melting pot of...

Chef Kris Budiarto, Executive Pastry Chef of Le Meridien Kota Kinabalu

‘I did not choose pastry, I fell in love with it”. Curios about the hospitality industry, Chef Kris started his career as a waiter and soon after realized his deep love and passion for pastry. Born in Jakarta, Chef Kris served in several leading...

Chef Ahmad Azfar, new Chef de Partie at Hyatt Regency Kinabalu

mosaic Cafe sourdough bread kota kinabalu
Chef Ahmad Azfar Zikri bin Ahmad Zaini recently joined Hyatt Regency Kinabalu as a baker chef de partie. His signature items are sourdough bread, buttermilk buns and coffee buns! //embedr.flickr.com/assets/client-code.jsA wide selection of sourdough bread now available at Mosaic Cafe, Hyatt Regency Kinabalu. Sourdough bread contains...

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