Yit Foh Tenom Coffee – oldest coffee name in Sabah
Yit Foh coffee is one of the most famous product from Sabah. It has been in business for more than 50 years old. Yit Foh coffee is the only factory still insist on using the traditional roasting coffee bean by firewood. The process is...
Sizzling hot meal at Sizzle, Plaza 333
Looking for sizzling hot food? Now you can get it at Sizzle Plaza 333. Their signature dish is Nasi Lalap and Sambal Udang serves on a hot plate. Sizzle by Rasa Bahagia
is formerly known as Restoran Rasa Bahagia, located at Center Point Sabah & Kompleks...
Kota Kinabalu City Food Trail Map
Kota Kinabalu City food trail, our improved version of Kota Kinabalu City food map using poll result from Sabah Food Award 2015 is out now. We work with Sabah Tourism to print out this special map for food lover looking to experience local foods at...
Mee Sup Kota Belud
Tuaran have Tuaran mee, Tamparuli have Tamparuli mee. Naturally Kota Belud have Kota Belud Mee. Local call it Mee sup Kota Belud.
One of the best Mee Sup Kota Belud can found behind UMNO Kota Belud building (beside Kota Belud Community hall) at Kota Belud...
10 Seafood Tom Yam noodle in Kota Kinabalu you must eat
Kedai Kopi Dat Seng
Location : Block F, Inanam Business Center, Jalan Tuaran
Serve good Tom Yam at an affordable price. They give a generous portion of seafood with an order of Tom yam. You can choose from the fish slice or prawn or both. The...
Logan bakar, grilled coconuts and coconut puddings at Sulaman Road, Tuaran
A trip to Tuaran must include a stopover at Sulaman road area where there are many stalls alongside the road serving Lokan Bakar, coconut puddings and grilled coconut. Lokan Bakar means BBQ clams. The clams are collected from the mangrove nearby. The hygiene level...
TaukehFish – Fresh seafoods!
Hidden inside Kepayan area is a fish expert selling fresh seafoods to the neighbourhood and friends. They operated from their home and more like a private kitchen where they serve the freshest seafood available daily homecooked style. It's better to call before visiting to check...
Kun Sang Keningau – Old Kopitiam at Keningau
We travel around Sabah extensively and we always love to experience the old Kopitiam which has slowly vanish at Kota Kinabalu. One of our favorite old Kopitiam is Kedai Kopi Kun Sang at Keningau. Kun Sang is the must-visit eatery in Keningau whenever we...
Kantin Bakut – Famous Tom Yam
I heard so much about Kantin Bakut before but I can't figure out the exact location of this "canteen". The only direction given was, after you passed Telipok town towards tuaran, look out for Petronas Petrol station on your left. When you see a...
Kampung Bahang Roadside Cafe – local Cafe at the heart of Penampang
By: Niola Justin
Talking about the Kadazan ethnic, you will definitely think of Penampang! It is a district where most of the Kadazan people reside in Sabah. As a Kadazan myself, it is quite impressive to see how my own ethnic is growing fast in...
D’ Place Kinabalu Plaza Shell – Sabah Local Kadazan-Dusun cuisine
D'Place previously located at Kepayan Perdana which is inconvenient for tourists and guests. They take the bold move to Plaza Shell which located at the center of Kota Kinabalu City.
The new D'Place Kinabalu at Plaza Shell offer much bigger space than the previous outlet....
Food Hunt: Pasar Inanam
Pasar Besar Inanam (Inanam wet market) has been around for many years but many people didn't know there is a food court at the 2nd flood.
There are about 10 food stalls at the non halal section, serving kon lou mee, porridge, Tuaran Mee and...
Infographic – Know your Kueh
As Malaysian, We love our kueh/kuih. There are over hundred types of kuehs out there. How well do you know your kueh and do you know the name of your favourite kueh?
Thanks to Bits & Bites for providing us with the kuehs and information....
Tapai – The rice wine of Sabah
Tapai or lihing, made from fermented rice is the favorite drinks of Sabahan. Tapai are usually served during KadazanDusun celebration and rites.
The difference between Tapai and Lihing is Tapai is usually made from brown rice which produces less water while Lihing is made using pulut...
Eco Yap – Leading the way for sustainable dairy farming
Trivial Questions,
1) Do you know where is the largest Dairy Farm in Malaysia?
2) Do you know the difference between Fresh Milk and UHT Milk?
3) How do you solve a problem of over 200 calves born every day?
If you regularly visit supermarket around Kota Kinabalu,...
Sabah’s Signature Food Fest Roars Back for Epic 5th Edition!
Weekend Plans: Riverson Food Fest
Looking for a reason to head out this weekend? The Signature Food Fest is currently in full swing at Riverson - The Walk, featuring some of our favorite local names like Favola, Little Sulap, and Grub N Vine.
Whether you're looking...
Delicious Curry House – Delicious Chinese Style Malay Dishes
Delicious Curry House is a Restaurant at Sri Kepayan Commercial Center serving a good variety of Malay dishes. True to its name, Delicious Curry House serve delicious food. Their signature dish is the Curry Fish Head (price is seasonal). We always looking for delicious...
Food Hunt : Inanam
Inanam is a town and sub-district of Kota Kinabalu in Sabah, Malaysia. It is situated 10km from Kota Kinabalu city center. There are many good eats around Inanam new and old township.
Stay: Tourist tend to avoid Inanam town as Inanam is out of Kota...
