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Chef Kris Budiarto, Executive Pastry Chef of Le Meridien Kota Kinabalu
‘I did not choose pastry, I fell in love with it”. Curios about the hospitality industry, Chef Kris started his career as a waiter...
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CaffeBene Imago KK Bingsu Eating Competition
Are you ready for some icy cold fun? in conjunction with Malaysia Day, Cafe Benne Imago KK Sabah organise a Bingsu Eating Competition.
Be the first...
Free Food delivery service by Alu-Alu Kitchen
There are a time when we lazy to go out to find food and wish that the restaurants in Kota Kinabalu provide food delivery...
Sizzling hot meal at Sizzle, Plaza 333
Looking for sizzling hot food? Now you can get it at Sizzle Plaza 333. Their signature dish is Nasi Lalap and Sambal Udang serves...
