Bid farewell to the year of the monkey and welcome the auspicious year of the fire rooster. The active and energetic rooster combined with the element of fire brings a fruitful and prosperous year. May the year of the fire rooster bring wealth, success and longevity to you and your loved ones!
It is time to bring families together and usher in the new year with happiness and prosperity. Enjoy the perfect family time with delightful feasts and toss the Yee Sang for blessings at the exciting show kitchen restaurant, Tanjung Ria, Hyatt Regency Kinabalu
The highlights of Chinese New Year’s Eve buffet include chef’s signature dishes: fish maw crab meat soup, prawn mayonnaise and braised sea cucumber with broccoli, spicy salt and pepper soft shell crab, which are all features of the halal-certified spread at Tanjung Ria Kitchen. A platter of halal-certified à la carte Yee Sang and Peking duck is available for dine-in or takeaway.
Chinese New Year Buffet From 27 to 29 January 2017
Prosperity Yee Sang Platter and Peking Duck Available from 16 January to 11 February 2017
Choose from three delicious variations of Yee Sang and ‘Loh Hey’ for abundant luck and happiness in the year ahead.
Yee Sang (per platter) Medium (4 – 6 person) Large (10 persons)
Tuna MYR 98.00 nett MYR 138.00 nett
Salmon MYR 138.00 nett MYR 198.00 nett
Abalone MYR 288.00 nett MYR 388.00 nett
Indulge in Chef Khen’s classic crispy Peking duck, roasted to perfection and served with Chinese pancakes of your choice, egg or wantan skin, sliced cucumber, leek and hoisin sauce for a mouthwatering main course. No meat will be left to waste – you can have the remaining duck meat returned to the kitchen, and our chefs will cook a special dish for you a la minute.
Price: MYR 120.00 nett per bird
Place your order for Yee Sang or Peking duck at least one day in advance for dine-in at Tanjung Ria Kitchen or two days prior for takeaway.
For reservations or more information, please call Tanjung Ria Kitchen on +6088 22 1234.
Chinese New Year Buffet From 27 to 29 January 2017
Prosperity Yee Sang Platter and Peking Duck Available from 16 January to 11 February 2017
Choose from three delicious variations of Yee Sang and ‘Loh Hey’ for abundant luck and happiness in the year ahead.
Yee Sang (per platter) Medium (4 – 6 person) Large (10 persons)
Tuna MYR 98.00 nett MYR 138.00 nett
Salmon MYR 138.00 nett MYR 198.00 nett
Abalone MYR 288.00 nett MYR 388.00 nett
Peking Duck
Indulge in Chef Khen’s classic crispy Peking duck, roasted to perfection and served with Chinese pancakes of your choice, egg or wantan skin, sliced cucumber, leek and hoisin sauce for a mouthwatering main course. No meat will be left to waste – you can have the remaining duck meat returned to the kitchen, and our chefs will cook a special dish for you a la minute.
Price: MYR 120.00 nett per bird
Place your order for Yee Sang or Peking duck at least one day in advance for dine-in at Tanjung Ria Kitchen or two days prior for takeaway.
For reservations or more information, please call Tanjung Ria Kitchen on +6088 22 1234.
The Best Traditions Are the Ones That Bring Families Together
Chinese New Year’s Dinner
MYR 145.00 nett per adult
MYR 72.50 nett per child
(6 – 12 years old)
Chinese New Year’s Lunch
MYR 120.00 nett per adult
MYR 60.00 nett per child
(6 – 12 years old)
Chinese New Year’s Eve Dinner
MYR 168.00 nett per adult
MYR 84.00 nett per child
(6 – 12 years old)
Joanne Lee
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