烧肉 Roast Pork Belly Recipe
                    Looking for crispy and delicios Roast Pork Belly for Chinese New Year? Why not make your own. Follow the video below and enjoy delicios homemade 烧肉
                
                
            How to make lihing and cook Lihing Chicken
                     
Lihing, Sabah's very own rice wine is an important drinks for Sabahan. For KadazanDusun, Lihing, accompany every celebrations and rites. Lihing is an integral part of the lives of Sabah's ethnic groups.
The process to make lihing is same as making Tapai. Lihing is made using...                
                
            Easy Harvest – gardening and planting
                    I love to plant my own plants and vegetables and till now I manage to plant chili, okra, tomatoes flowers  but it's not easy to find herbs to plant in Sabah. I was so excited when my friend told me that there is a...                
                
            Sabaheats Halloween party ideas
                    Sabaheats halloween party ideas, with material source from Pick N Pay
Find the right size pumpkin, carve out the shape of the eye and mouth. Scrap out the flesh. The pumpkin flesh can be used to make pumpkin soup, dessert and dip sauce (don waste...                
                
            Sabaheats Recipe – Basil Chicken (Gai Pad Krapow)
                    Thai basil chicken, is a contender for the most popular and most preferred Thai Food. It’s the main dish that many Thais choose to eat when they don’t know what to order – the reason being it’s simple, always available at street food stalls and...                
                
            客家酿豆腐 Hakka Yong Tao Foo Recipe
                    Hakka Yong tau foo (stuffed tofu) 客家酿豆腐 is a signature food of Hakka peoples at Sabah.  Me and my mother in law woke up early to buy the freshest tofu and pork?, minced the pork and stuffing of the tofu with minced pork. Lots of...                
                
            The good old way of making authentic Kaya
                    Kaya is made of eggs, coconut milk, sugar and  pandan leaves. Haha  is one my jam and I love the original taste of Kaya. Finding an original Kaya is hard nowadays as most of the kaya is made from essence with preservatives.
Making Kaya is not hard, but...                
                
            
                
		















                            
                            
                            