The Promenade Hotel Kota Kinabalu’s team of Master Chefs led by award-winning Executive Chef H.K Cheong made history once again by preparing a 38kg Giant mooncake, which was officially launched by the hotel’s General manager Mr Adrian Ng at the hotel’s Lobby Lounge.
The launch was witnessed by Senior Citizens from the Senior Day Care Centre of Kota Kinabalu’s widows welfare Association (SDCC-KKWWA)
Promenade’s Mooncakes will be on sale from 15th of July 2016 till the actual Mooncake Festival Day (or while stocks last) on Friday, 15th September 2016 from 10am to 8pm at the
Mooncakes are available at Mooncakes sales counter at hotel Lobby and from 10am to 8pm and aDynasty Restaurant (Ground Floor) from8pm to 10pm.
For current, ongoing and upcoming Food & Beverage promotional details, please call Promenade Cafe / Halal Dynasty Chinese Restaurant / Lobby Lounge / Deli Corner at
Tel: 088-252 396 / 265 555 Ext: 5107
The following two tabs change content below.
Joanne Lee
Chief Eater Extraordinaire of Sabaheats
I cook, I eat and I always looking for good food!
Latest posts by Joanne Lee (see all)
- Twinings Brings Tea Crafting to Life with ‘Time for Twinings’ Event at The Oak Street - December 11, 2024
- KITA Food Festival debuts in Kota Kinabalu – A Celebration of culinary Excellence and local produce. - October 23, 2024
- Ramadan sungkai buffet Kota Kinabalu 2024 - February 21, 2024